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Indian Regional Cooking
Language: en
Pages: 224
Authors: Sumana Ray
Categories: Cooking
Type: BOOK - Published: 1986 - Publisher: Book Sales

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Examines the broad range of India's regional culinary styles and provides an assortment of recipes from each region featuring its particular specialities and de
Complete Book of Indian Cooking
Language: en
Pages: 0
Authors: Suneeta Vaswani
Categories: Cooking
Type: BOOK - Published: 2007 - Publisher:

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Within this volume are 350 user-friendly recipes from all over India, a country whose diverse cultures and religions are reflected in its cuisine. The recipes i
Rasachandrika
Language: en
Pages: 282
Authors:
Categories: Cooking, Indic
Type: BOOK - Published: 1991 - Publisher: Popular Prakashan

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"Rasachandrika is one of the classics among cookery books in Marathi. Generations of housewives have begun their culinary career by reading and following this b
How to Cook Indian
Language: en
Pages: 878
Authors: Sanjeev Kapoor
Categories: Cooking
Type: BOOK - Published: 2011-05-27 - Publisher: Abrams

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The renowned Indian chef shares a collection of classic recipes with easy-to-find ingredients—including biryanis, samosas, chutneys and more! Sanjeev Kapoor b
Vibrant India
Language: en
Pages: 226
Authors: Chitra Agrawal
Categories: Cooking
Type: BOOK - Published: 2017-03-21 - Publisher: Ten Speed Press

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From the acclaimed chef and owner of Brooklyn Delhi, a debut cookbook focused on the celebrated vegetarian fare of South India. Lifelong vegetarian and chef Chi