This edited volume documents the current nature conservation status of arable habitats in Europe. Arable farming systems have evolved in the European landscape

What induced the British to adopt foreign coffee-drinking customs in the seventeenth century? Why did an entirely new social institution, the coffeehouse, emerg

'Wonderful and enriching' Adam Nicolson 'The best book on conservation and the countryside I have read in years' John Lewis-Stempel 'A modern pastoral written w

Since the publication of the first edition of Food, Energy, and Society, the world's natural resources have become even more diminished due to the rapid expansi