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The economic importance of lactic acid bacteria (LAB) for the food industry and their implication in health and disease has rendered them attractive models for
Omics Applications for Systems Biology
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This book explains omics at the most basic level, including how this new concept can be properly utilized in molecular and systems biology research. Most review
Lactic Acid Bacteria
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Type: BOOK - Published: 2014-04-29 - Publisher: John Wiley & Sons

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Lactic Acid Bacteria Biodiversity and Taxonomy Lactic Acid Bacteria Biodiversity and Taxonomy Edited by Wilhelm H. Holzapfel and Brian J.B. Wood The lactic acid
Lactic Acid Bacteria
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This book discusses the latest research and new techniques in the field of lactic acid bacteria, including comparative genomics, transcriptomics, proteomics and
Probiotics
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Probiotics: Advanced Food and Health Applications presents the functional properties and advanced technological aspects of probiotics for food formulation, nutr