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Olive & Thyme
Language: en
Pages: 304
Authors: Melina Davies
Categories: Cooking
Type: BOOK - Published: 2020-09-08 - Publisher: Prospect Park Books

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Melina Davies treats everyone like family. Stop by her house and she'll whip you up a fluffy, buttery vegetable quiche with fresh greens in a homemade dressing.
Bread Revised
Language: en
Pages: 172
Authors: Eric Treuille
Categories: Cooking
Type: BOOK - Published: 2008-12-12 - Publisher: Penguin

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Covering the essential techniques of mixing, kneading, shaping, and baking bread, and accompanied by an inspirational bread gallery withover 100 recipes, Bread
Olives and Oranges
Language: en
Pages: 388
Authors: Sara Jenkins
Categories: Cooking
Type: BOOK - Published: 2008 - Publisher: Houghton Mifflin Harcourt

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By the time she was a teenager, Sara Jenkins had lived all over theMediterranean. Learning at the elbows of grandmothers and chefsfrom Tuscany to Beirut, she ga
The Olive
Language: en
Pages: 60
Authors: Katherine Golden Bitting
Categories: Olive
Type: BOOK - Published: 1920 - Publisher:

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The Illustrated Kitchen Bible
Language: en
Pages: 546
Authors: Victoria Blashford-Snell
Categories: Cooking
Type: BOOK - Published: 2008-10-20 - Publisher: Penguin

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The Illustrated Kitchen Bible is all quality content-a tremendous resource of over 1,000 delicious, achievable, and international recipes, with sumptuous photog