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Culinary Tea
Language: en
Pages: 290
Authors: Cynthia Gold
Categories: Cooking
Type: BOOK - Published: 2010-09-07 - Publisher: Running Press Adult

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In a book with full-color photos and more than 100 recipes--including Thousand-Year-Old Eggs and Smoked Tea-Brined Capon--the authors offer an overview of tea,
Now You're Cookinýýwith Tea
Language: en
Pages: 182
Authors: Chie H. Rubinstein
Categories: Cooking
Type: BOOK - Published: 2007-08-22 - Publisher: iUniverse

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A delightful and amusing specialized cookbook aimed at the adventuresome experimental cook rather than the professional chef. A gem for tea lovers, but also ava
Cooking with Green Tea
Language: en
Pages: 234
Authors: Ying Chang Compestine
Categories: Cooking
Type: BOOK - Published: 2000 - Publisher: Penguin

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Green tea contains the most effective antioxidant known, something more powerful than even vitamins C and E. The compound is known as polyphenol, and in Cooking
Now You're Cooking
Language: en
Pages: 328
Authors: Elaine Corn
Categories: Cooking
Type: BOOK - Published: 1994 - Publisher: Astolat Books

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Here is a great introductory cookbook for intelligent, otherwise competent adults who never learned how to cook. Included are 150 easy-to-prepare recipes, plus
Cooking with Tea
Language: en
Pages: 136
Authors: Jennifer Siegel
Categories: Cooking
Type: BOOK - Published: 1996 - Publisher: Three Rivers Press

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