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Language: en
Pages: 128
Pages: 128
Type: BOOK - Published: 2019-02 - Publisher: Marshall Cavendish International (Asia) Pte Limited
As a patissier and nutritionist, Hisae Sakamoto recognizes that many people struggle to balance their health and love for sweet treats. She came up with the per
Language: en
Pages: 272
Pages: 272
Type: BOOK - Published: 2020-10-06 - Publisher: Cider Mill Press
Getting in shape doesn’t have to mean giving up good food. Give in to your cravings with Keto Desserts. Who says giving up sugar and carbs means you must give
Language: en
Pages: 334
Pages: 334
Type: BOOK - Published: 2015-01-06 - Publisher: Grand Central Life & Style
From one of the top 25 food websites in America and the "queen of healthy desserts,” Katie Higgins, comes Chocolate Covered Katie's first cookbook with 80 nev
Language: en
Pages: 321
Pages: 321
Type: BOOK - Published: 2016-08-23 - Publisher: America's Test Kitchen
In this timely, unique cookbook, America's Test Kitchen tackles the monumental challenge of creating foolproof, great-tasting baked goods that contain less suga
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2018-04-03 - Publisher: Clarkson Potter
From LA's trendy bakery comes the new definitive grain-free baking book that makes eating paleo, gluten-free, and dairy-free diets a lot sweeter for home bakers