Naǧīb ad-Dīn as-Samarqandīs (st. 619/1222) Buch der Nahrungsmittel und Getränke (Kitāb al-Aġḏiya wa-l-ašriba) ist ein umfassendes medizinisches Lexiko

An online, Open Access version of this work is also available from Brill. A Literary History of Medicine by the Syrian physician Ibn Abī Uṣaybiʿah (d. 1270)

In early eleventh century Zaragoza, the eminent Jewish scholar Abū l-Walīd Marwān ibn Janāḥ wrote a glossary containing almost 1100 entries, entitled Kit�

During the late Byzantine period (1261-1453), a significant number of texts were translated from Latin, but also from Arabic and other languages, into Greek. Mo

Gerrit Bos (Ph.D. 1989) is Professor Emeritus of Jewish Studies at the University of Cologne. He has published extensively in the fields of Jewish studies, Isla