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Language: en
Pages: 250
Pages: 250
Type: BOOK - Published: 2020-04-14 - Publisher: Sourcebooks, Inc.
Master the art and heart of Scandinavian baking—60+ authentic recipes Now you can whip up a slice of Scandinavian hospitality in the comfort of your own kitch
Language: en
Pages: 334
Pages: 334
Type: BOOK - Published: 1988 - Publisher: U of Minnesota Press
Language: en
Pages: 104
Pages: 104
Type: BOOK - Published: 2011-01-17 - Publisher: Pelican Publishing Company
"Pat's recipes take you to Scandinavia with ease and without a plane ticket. Simple and elegant yet sophisticated."--George Geary, author of The Complete Baking
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2018-10-15 - Publisher: Phaidon Press
The acclaimed chef featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef's Table explores the rich baking traditio
Language: en
Pages: 228
Pages: 228
Type: BOOK - Published: 2009-10 - Publisher: Skyhorse Publishing Inc.
Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking
