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Max McCalman's Wine and Cheese Pairing Swatchbook
Language: en
Pages: 112
Authors: Max McCalman
Categories: Cooking
Type: BOOK - Published: 2013-08-13 - Publisher: Potter Style

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From the foremost master of cheese in the country, Max McCalman, comes a practical twist on wine and cheese pairings that includes detailed information about th
Mastering Cheese
Language: en
Pages: 386
Authors: Max McCalman
Categories: Cooking
Type: BOOK - Published: 2009-11-17 - Publisher: Clarkson Potter

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Maître fromager Max McCalman, author of The Cheese Plate and Cheese, is steeped in the world of artisanal cheeses like no one else. In Mastering Cheese, he sha
Cheese & Beer
Language: en
Pages: 216
Authors: Janet Fletcher
Categories: Cooking
Type: BOOK - Published: 2017-10-10 - Publisher: Andrews Mcmeel+ORM

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“An excellent guide that explains how different beers are crafted and what gives these different types their synergies with superior cheeses.” —Max McCalm
Tasting Wine and Cheese
Language: en
Pages: 163
Authors: Adam Centamore
Categories: Cooking
Type: BOOK - Published: 2015-10-01 - Publisher: Quarry Books

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Broaden your palate and enhance your appreciation for gourmet flavor combinations with Tasting Wine and Cheese. Is there anything better than a great wine and c
Vintage Port
Language: en
Pages: 364
Authors: James Suckling
Categories: Cooking
Type: BOOK - Published: 1990 - Publisher: Sterling Publishing (NY)

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