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Marine Biogenic Lipids, Fats and Oils
Language: en
Pages: 512
Authors: Robert George Ackman
Categories: Science
Type: BOOK - Published: 1989-04-30 - Publisher: CRC Press

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This monograph will put the biogenic marine lipids of many organisms in perspective. Up to 100 years ago, fish and shellfish were frequent and major components
Marine Biogenic Lipids, Fats & Oils
Language: en
Pages: 474
Authors: Robert George Ackman
Categories: Science
Type: BOOK - Published: 1989-04-30 - Publisher: CRC Press

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This monograph will put the biogenic marine lipids of many organisms in perspective. Volume 1 of 2.
Marine Nutraceuticals and Functional Foods
Language: en
Pages: 508
Authors: Colin Barrow
Categories: Technology & Engineering
Type: BOOK - Published: 2007-08-13 - Publisher: CRC Press

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Two of the most popular nutraceutical products on the market, omega-3 oil and glucosamine, were originally derived from waste products. Discarded oil from the m
Supercritical Fluid Technology in Oil and Lipid Chemistry
Language: en
Pages: 456
Authors: Jerry W. King
Categories: Science
Type: BOOK - Published: 1996 - Publisher: The American Oil Chemists Society

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Thermodynamics of supercritical fluids with respect to lipid-containing systems; Solubility measurement of lipid constituents in supercritical fluids; Supercrit
Food Lipids
Language: en
Pages: 930
Authors: David B. Min
Categories: Technology & Engineering
Type: BOOK - Published: 2008-03-17 - Publisher: CRC Press

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Maintaining the high standards that made the previous editions such well-respected and widely used references, Food Lipids: Chemistry, Nutrition, and Biotechnol