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Language: en
Pages: 178
Pages: 178
Type: BOOK - Published: 2014-05-13 - Publisher: Clarkson Potter
GLOBALLY INSPIRED RECIPES TO BREW AT HOME With the creativity behind today’s craft-beer revolution reaching all-time heights, both new and experienced brewers
Language: en
Pages: 178
Pages: 178
Type: BOOK - Published: 2011-11-01 - Publisher: Clarkson Potter
Brooklyn Brew Shop’s Beer Making Book takes brewing out of the basement and into the kitchen. Erica Shea and Stephen Valand show that with a little space, a f
Language: en
Pages: 800
Pages: 800
Type: BOOK - Published: 2017-05-23 - Publisher: Brewers Publications
Fully revised and expanded, How to Brew is the definitive guide to making quality beers at home. Whether you want simple, sure-fire instructions for making your
Language: en
Pages: 479
Pages: 479
Type: BOOK - Published: 2010-06-15 - Publisher: Harper Collins
Charlie Papazian, master brewer and founder and president of the American Homebrewer's Association and Association of Brewers, presents a fully revised edition
Language: en
Pages: 178
Pages: 178
Type: BOOK - Published: - Publisher: