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Language: en
Pages: 313
Pages: 313
Type: BOOK - Published: 2010-04-22 - Publisher: Andrews McMeel Publishing
DIV Maida Heatter is a genius--and an absolute delight! . . . Her style is friendly and funny, thorough and exacting. Maida tells you what size egg to use and s
Language: en
Pages: 572
Pages: 572
Type: BOOK - Published: 2013-02-05 - Publisher: Andrews McMeel Publishing
DIV Here are nearly 300 recipes, each of them worked out to fool-proof protection, including Raspberry-Strawberry Bavarian, creamy Black-and-White Cheesecake, W
Language: en
Pages: 298
Pages: 298
Type: BOOK - Published: 1977 - Publisher: Alfred A. Knopf
Carefully worked-out recipes promise every kind of cookie, and a few surprise delicacies, the cookie lover could wish for, providing for a great variety of drop
Language: en
Pages: 487
Pages: 487
Type: BOOK - Published: 2019-04-16 - Publisher: Voracious
From the bestselling "legend" of baking (New York Times), Maida Heatter, a modern-classic collection of her all-time best-loved, tried-and-true recipes "Happine
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1990 - Publisher:
Covering the whole range of dessert possibilities, the recipes in her newest cookbook have only one thing in common: sweet-tooth appeal. Features Heatter's inst