Related Books
Language: en
Pages: 130
Pages: 130
Type: BOOK - Published: 2013 - Publisher: Arcadia Publishing
Metairie is often considered the dull stepchild of New Orleans--a concrete "Anywhere, USA" lined with shopping malls frequented by fast-food eating, drive-up-da
Language: en
Pages: 96
Pages: 96
Language: en
Pages: 184
Pages: 184
Type: BOOK - Published: 2017-08-14 - Publisher: Arcadia Publishing
From ancient bayous to beloved old businesses, Metairie has changed dramatically over generations. Many of those landmarks are lost to time; the lake, railroads
Language: en
Pages: 128
Pages: 128
Type: BOOK - Published: 2014-10-13 - Publisher: Arcadia Publishing
In search of opportunity and freedom from oppression, European emigrants boarded ships, leaving behind their ancestral homes. They carved new lives from the unk
Language: en
Pages: 264
Pages: 264
Type: BOOK - Published: 2018-08-01 - Publisher: University of Georgia Press
In Creole Italian, Justin A. Nystrom explores the influence Sicilian immigrants have had on New Orleans foodways. His culinary journey follows these immigrants