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Language: en
Pages: 180
Pages: 180
Type: BOOK - Published: 1991 - Publisher: Clarkson Potter
Lee went to California and put together menus that vividly capture the personalities of 23 wineries. There are two trademark special sections: one offers the be
Language: en
Pages: 184
Pages: 184
Type: BOOK - Published: 1994 - Publisher: Clarkson Potter
Bailey gives recipes for a taste of local flavor as he visits friends across the country, including Sullivan's Island.
Language: en
Pages: 572
Pages: 572
Type: BOOK - Published: 1996 - Publisher: Clarkson Potter
All of Lee Bailey's fabulous recipes from such bestselling cookbooks as Country Weekends, Southern Food, Portable Food, and Country Desserts--plus more than 100
Language: en
Pages: 420
Pages: 420
Type: BOOK - Published: 2016-09-06 - Publisher: Time Inc. Books
The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attr
Language: en
Pages: 696
Pages: 696
Type: BOOK - Published: 2012-10-30 - Publisher: Knopf
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most spec