Barolo and Barbaresco

Barolo and Barbaresco
Author :
Publisher : Univ of California Press
Total Pages : 362
Release :
ISBN-10 : 9780520273269
ISBN-13 : 0520273265
Rating : 4/5 (265 Downloads)

Book Synopsis Barolo and Barbaresco by : Kerin O Keefe

Download or read book Barolo and Barbaresco written by Kerin O Keefe and published by Univ of California Press. This book was released on 2014-10-17 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: Following on the success of her books on Brunello di Montalcino, renowned author and wine critic Kerin OÕKeefe takes readers on a historic and in-depth journey to discover Barolo and Barbaresco, two of ItalyÕs most fascinating and storied wines. In this groundbreaking new book, OÕKeefe gives a comprehensive overview of the stunning side-by-side growing areas of these two world-class wines that are separated only by the city of Alba and profiles a number of the fiercely individualistic winemakers who create structured yet elegant and complex wines of remarkable depth from ItalyÕs most noble grape, Nebbiolo. A masterful narrator of the aristocratic origins of winemaking in this region, OÕKeefe gives readers a clear picture of why Barolo is called both the King of Wines and the Wine of Kings. Profiles of key Barolo and Barbaresco villages include fascinating stories of the families, wine producers, and idiosyncratic personalities that have shaped the area and its wines and helped ignite the Quality Wine Revolution that eventually swept through all of Italy. The book also considers practical factors impacting winemaking in this region, including climate change, destructive use of harsh chemicals in the vineyards versus the gentler treatments used for centuries, the various schools of thought regarding vinification and aging, and expansion and zoning of vineyard areas. Readers will also appreciate a helpful vintage guide to Barolo and Barbaresco and a glossary of useful Italian wine terms.


Barolo and Barbaresco Related Books

Barolo and Barbaresco
Language: en
Pages: 362
Authors: Kerin O Keefe
Categories: Cooking
Type: BOOK - Published: 2014-10-17 - Publisher: Univ of California Press

GET EBOOK

Following on the success of her books on Brunello di Montalcino, renowned author and wine critic Kerin OÕKeefe takes readers on a historic and in-depth journey
Italy's Native Wine Grape Terroirs
Language: en
Pages: 388
Authors: Ian D'Agata
Categories: Cooking
Type: BOOK - Published: 2019-08-27 - Publisher: University of California Press

GET EBOOK

Italy’s Native Wine Grape Terroirs is the definitive reference book on the myriad crus and the grand cru wine production areas of Italy’s native wine grapes
Native Wine Grapes of Italy
Language: en
Pages: 637
Authors: Ian D'Agata
Categories: Cooking
Type: BOOK - Published: 2014-05-16 - Publisher: Univ of California Press

GET EBOOK

Mountainous terrain, volcanic soils, innumerable microclimates, and an ancient culture of winemaking influenced by Greeks, Phoenicians, and Romans make Italy th
Wine. All the Time.
Language: en
Pages: 306
Authors: Marissa A. Ross
Categories: Cooking
Type: BOOK - Published: 2017-06-27 - Publisher: Penguin

GET EBOOK

“Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine.” —Mindy Kaling A fresh, fun, and unpreten
The Wines of Piemonte
Language: en
Pages: 0
Authors: David Way
Categories:
Type: BOOK - Published: 2023-08-28 - Publisher: Infinite Ideas Classic Wine Library

GET EBOOK

Piedmont is home to the indisputably great wines of Barolo and Barbaresco, made from the Nebbiolo grape variety. It also has a fascinating range of red, white a