This book considers the different concepts of hydrophile-lipophile balance (HLB) of surfactants and solid particles and the main physicochemical properties of s

Surfactants... today you have probably eaten some, or rubbed others on your body. Plants, animals (including you) and microorganisms make them, and many everyda

The manufacture and use of almost every consumer and industrial product rely on application of advanced knowledge in surface science and tribology. These two di

Offering the latest research and developments in the understanding of surfactant behavior in solutions, this reference investigates the role and dynamics of sur

Two key words define the scope of this book: 'ultrasound' and 'colloids'. Historically, there has been little real communication between disciples of these two