Related Books

The Cook's Illustrated Meat Book
Language: en
Pages: 2487
Authors: Cook's Illustrated
Categories: Cooking
Type: BOOK - Published: 2014-10-01 - Publisher: America's Test Kitchen

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Eminently practical and truly trustworthy, The Cook’s Illustrated Meat Book is the only resource you’ll need for great results every time you cook meat. Whe
Meat Illustrated
Language: en
Pages: 441
Authors: America's Test Kitchen
Categories: Cooking
Type: BOOK - Published: 2020-10-27 - Publisher: America's Test Kitchen

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MEAT EATERS, REJOICE: Increase your meat counter confidence with this award-winning meat cookbook that shows you how to cook 72 cuts of meat in 300+ kitchen-tes
How to Cook Meat
Language: en
Pages: 908
Authors: Christopher Schlesinger
Categories: Cooking
Type: BOOK - Published: 2009-06 - Publisher: Harper Collins

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How to Cook Meat offers recipes and techniques for anyone who wants to savor the flavor of meat.
The Way to Cook
Language: en
Pages: 530
Authors: Julia Child
Categories: Cooking
Type: BOOK - Published: 1993-09-28 - Publisher: Knopf

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An instructive cookbook with more than eight hundred recipes in which Julia Child blends classic techniques with American cooking and emphasizes freshness and s
Cooking Meat
Language: en
Pages: 715
Authors: Peter Sanagan
Categories: Cooking
Type: BOOK - Published: 2020-10-20 - Publisher: Appetite by Random House

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“Standing slow clap for this masterwork by Peter Sanagan. A better, more comprehensive book on meat and cooking has not been written. A stunning accomplishmen