Porter, stout, barleywine, and black ale styles have served mankind for centuries and are the main very dark, very malty beers brewed around the world. Today we

Classifying the world's great lagers, ales, stouts, porters, wheat beers, and sour beers is a complex and tricky thing. This new innovation system to 165 differ

Join authors Dick Cantwell and Peter Bouckaert as they tell the story of the marriage between wood and beer from Roman times through medieval Europe to modern c

Brew your own clones of Magic Hat #9, Ithaca Brown, Moose Drool, Samuel Adams Boston Ale, and 196 more commercial beers! Revised, improved, and expanded, this s

What we eat, where it is from, and how it is produced are vital questions in today's America. We think seriously about food because it is freighted with the hop