Part of the Traveler's Handbook series, The Food Traveler's Handbook provides a compelling argument for why it is important to use food as a lens through which

Traditionally a source of nutrition, proteins are also added to foods for their ability to form gels and stabilise emulsions, among other properties. The range

'This volume is a welcome and timely contribution to a topic of enduring importance. The global consequences of recent food price crises underscore the need to

From the scientific and industrial revolution to the present day, food – an essential element of life – has been progressively transformed into a private, t

This book disseminates current information pertaining to the modulatory effects of foods and other food substances on behavior and neurological pathways and, im