Good Food, Strong Communities shares ideas and stories about efforts to improve food security in large urban areas of the United States by strengthening communi

Previously published as a Gotham Books hardcover edition.

In May 1967, internationally renowned activist Fannie Lou Hamer purchased forty acres of land in the Mississippi Delta, launching the Freedom Farms Cooperative

In today's fast-food world, Christianity can seem outdated or archaic. The temptation becomes to pick up the pace and play the game. But Chris Smith and John Pa

Designing Healthy Communities, the companion book to the acclaimed public television documentary, highlights how we design the built environment and its potenti