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Language: en
Pages: 396
Pages: 396
Type: BOOK - Published: 2019-03-28 - Publisher: Cambridge Scholars Publishing
The perceived limits to producing food for a growing global population have been a source of debate and preoccupation for ages. Both experts and the public have
Language: en
Pages: 395
Pages: 395
Type: BOOK - Published: 2019-06 - Publisher: Cambridge Scholars Publishing
The perceived limits to producing food for a growing global population have been a source of debate and preoccupation for ages. Both experts and the public have
Language: en
Pages: 389
Pages: 389
Type: BOOK - Published: 2016-11-25 - Publisher: Springer
This book explores the potential for policy reform as a short-term, low-cost way to sustainably enhance global food security. It argues that reforming policies
Language: en
Pages: 401
Pages: 401
Type: BOOK - Published: 2021-06-18 - Publisher: World Scientific
We are at a critical point in human history and that of the planet. In this book, a world leader in agricultural research, Professor Sayed Azam-Ali, proposes a
Language: en
Pages: 115
Pages: 115
Type: BOOK - Published: 2004-08-13 - Publisher: Rand Corporation
The world is now on the cusp of a new agricultural revolution, the so-called Gene Revolution, in which genetically modified (GM) crops are tailored to address c