Giffords Circus Cookbook
Author | : Nell Gifford |
Publisher | : Hardie Grant Publishing |
Total Pages | : 543 |
Release | : 2020-03-26 |
ISBN-10 | : 9781787134140 |
ISBN-13 | : 1787134148 |
Rating | : 4/5 (148 Downloads) |
Download or read book Giffords Circus Cookbook written by Nell Gifford and published by Hardie Grant Publishing. This book was released on 2020-03-26 with total page 543 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the Guild of Food Writers General Cookbook Award 2021 "One of the most memorable and enjoyable restaurants imaginable." – Gastronomica "Utterly brilliant, fun, uplifting show." – Dara O'Briain "Absolutely beautiful and fun and heart-stopping. See this!" – Dawn French Giffords Circus has been touring the south of England every summer since 2000. It is a traditional village circus with a uniquely British flavour, blended with extraordinary acts from all over the world. Their restaurant Circus Sauce is headed by chef Ols Halas and seats circus goers in a beautifully decorated tent on site. They offer a new menu every week and use seasonal and local produce from the surrounding area. They serve freshly baked bread, roast chicken and truffle suet pudding, smoked ham hock in pastry, dressed crab with samphire, queen of puddings, mounds of Eton mess, and lots more, with some guests returning several times in the summer to experience a new menu within familiar surroundings. This extraordinary book is a celebration of the food that brings the circus and its audience together, alongside the story of the circus itself and its vibrant community. Full of colour, personalities, stories and images of the circus and its slow journey through the English summer countryside, the book's 100 recipes are nothing but delicious, joyful and hearty.