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Fresh from the Farmers' Market
Language: en
Pages: 208
Authors: Janet Fletcher
Categories: Cooking
Type: BOOK - Published: 2011-07-22 - Publisher: Chronicle Books

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“A warm and charming book, where Fletcher’s passion for the produce gently shines . . . Meandering and passionate . . . like an afternoon at the market.”
The Chef's Garden
Language: en
Pages: 640
Authors: FARMER LEE JONES
Categories: Cooking
Type: BOOK - Published: 2021-04-27 - Publisher: Penguin

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An approachable, comprehensive guide to the modern world of vegetables, from the leading grower of specialty vegetables in the country Near the shores of Lake E
Fresh-Cut Fruits and Vegetables
Language: en
Pages: 482
Authors: Olusola Lamikanra
Categories: Technology & Engineering
Type: BOOK - Published: 2002-02-14 - Publisher: CRC Press

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A comprehensive reference for the emerging fresh-cut fruits and vegetable industry, Fresh-cut Fruits and Vegetables: Science, Technology and Market focuses on t
Fresh-Picked Poetry
Language: en
Pages: 34
Authors: Michelle Schaub
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2017-03-14 - Publisher: Charlesbridge Publishing

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This collection of poems takes young readers to a day at an urban farmers’ market. Who to see, what to eat, and how produce is grown—it’s all so exciting,
The New Farmers' Market
Language: en
Pages: 0
Authors: Vance Corum
Categories: Business & Economics
Type: BOOK - Published: 2016-01-07 - Publisher:

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Offers advice about farmers' markets for farmers, market managers, and city planners, covering choosing crops, keeping records, staffing a booth, retail storefr