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Language: en
Pages: 209
Pages: 209
Type: BOOK - Published: 2022-07-05 - Publisher: Storey Publishing
An in-depth guide to the easiest and most economical way to preserve homegrown or locally grown produce--in the freezer! Techniques and tips for more than 55 po
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2002 - Publisher:
The complete A to Z guide for freezing almost any food. Includes tips on freezing management for maximum enjoyment from your frozen foods. Contains instruction
Language: en
Pages: 238
Pages: 238
Type: BOOK - Published: 2012-08-15 - Publisher: UNC Press Books
In this classic work, born of the back-to-the-land movement, Jean Anderson teaches you how to enjoy the bounty of your own garden, farmer's markets, and roadsid
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2009 - Publisher: Foulsham
Everyone who has a freezer finds something unlabelled, unrecognisable and out of date every time they defrost! What they need is a practical management plan to
Language: en
Pages: 355
Pages: 355
Type: BOOK - Published: 2022-02 - Publisher: Harvest
A one-of-a-kind guide to organizing your fridge--including practical tips for meal prep and storage, plus more than 100 recipes--that makes it easier to eat bet