Franny's

Franny's
Author :
Publisher : Artisan Books
Total Pages : 378
Release :
ISBN-10 : 9781579654641
ISBN-13 : 1579654649
Rating : 4/5 (649 Downloads)

Book Synopsis Franny's by : Andrew Feinberg

Download or read book Franny's written by Andrew Feinberg and published by Artisan Books. This book was released on 2013-01-01 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: The owners of Franny's restaurant in Brooklyn offer simple, modern Southern Italian recipes including Roasted Romano Beans With Calabrese Olives, Linguine With Meyer Lemon, Marinated Artichokes, Baked Sausage and Polenta, and Bucatini alla Puttanesca.


Franny's Related Books

Franny's
Language: en
Pages: 378
Authors: Andrew Feinberg
Categories: Cooking
Type: BOOK - Published: 2013-01-01 - Publisher: Artisan Books

GET EBOOK

The owners of Franny's restaurant in Brooklyn offer simple, modern Southern Italian recipes including Roasted Romano Beans With Calabrese Olives, Linguine With
Italian American
Language: en
Pages: 321
Authors: Angie Rito
Categories: Cooking
Type: BOOK - Published: 2021-10-26 - Publisher: Clarkson Potter

GET EBOOK

IACP AWARD FINALIST • Reimagine Italian-American cooking, with more than 125 recipes rich with flavor and nostalgia from the celebrated husband-and-wife chef
The Spicy Dehydrator Cookbook
Language: en
Pages: 194
Authors: Michael Hultquist
Categories: Cooking
Type: BOOK - Published: 2018-01-09 - Publisher:

GET EBOOK

How to make your own spice blends from dehydrated chilies, as well as how to make hot sauce leathers and extra flavourful jerky. The book also teach you fresh,
Lidia's Italy
Language: en
Pages: 386
Authors: Lidia Matticchio Bastianich
Categories: Cooking
Type: BOOK - Published: 2010-08-18 - Publisher: Knopf

GET EBOOK

Featuring 140 mouthwatering new recipes, a gastronomic journey of the Italian regions that have inspired and informed Lidia Bastianich's legendary cooking. For
Modern Comfort Food
Language: en
Pages: 258
Authors: Ina Garten
Categories: Cooking
Type: BOOK - Published: 2020-10-06 - Publisher: Clarkson Potter

GET EBOOK

#1 NEW YORK TIMES BESTSELLER • A collection of all-new soul-satisfying dishes from America’s favorite home cook! ONE OF THE BEST COOKBOOKS OF THE YEAR: The