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Language: en
Pages: 341
Pages: 341
Type: BOOK - Published: 2012-03-27 - Publisher: John Wiley & Sons
Discover how to style and photograph food like the pros Whether you're taking shots for a foodie blog, advertisements, packaging, menus, or cookbooks, Food Styl
Language: en
Pages: 143
Pages: 143
Type: BOOK - Published: 1992 - Publisher: Amphoto Books
Explains how to prepare drinks, poultry dishes, pizza, ice cream, and pastries for photographers, how to create steam and other special effects, and how to work
Language: en
Pages: 272
Pages: 272
Type: BOOK - Published: 2012-11-12 - Publisher: CRC Press
The number of entry level pro photographers is growing and this book fills the void of information on food styling.
Language: en
Pages: 697
Pages: 697
Type: BOOK - Published: 2023-04-11 - Publisher: Page Street Publishing
Feast Your Eyes (and Tantalize Your Followers) with Fantastic Food Styling! A lovely meal can look beautiful on the plate but what makes it truly standout? That
Language: en
Pages: 308
Pages: 308
Type: BOOK - Published: 2012 - Publisher: Taylor & Francis
Brad G. Rogers