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Language: en
Pages: 118
Pages: 118
Type: BOOK - Published: 2021-01-29 - Publisher: Food & Agriculture Org.
The Guidelines to Prevent and Reduce Bycatch of Marine Mammals in Capture Fisheries were produced by FAO in response to the request from the Committee on Fisher
Language: en
Pages: 84
Pages: 84
Type: BOOK - Published: 2020-02-18 - Publisher: Food & Agriculture Org.
The Expert Meeting to “Develop Technical guidelines to reduce bycatch of marine mammals in capture fisheries” was held in Rome, Italy, on 17-19 September 20
Language: en
Pages: 354
Pages: 354
Type: BOOK - Published: 1985-01-01 - Publisher: Unwin Hyman
Language: en
Pages: 148
Pages: 148
Type: BOOK - Published: 2023-10-10 - Publisher: Food & Agriculture Org.
This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its ke
Language: en
Pages: 496
Pages: 496
Type: BOOK - Published: 2022-06-24 - Publisher: Academic Press
The Franciscana Dolphin: On the Edge of Survival provides the most updated and comprehensive knowledge on the most endangered marine mammal in the Western South