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The Food Lab: Better Home Cooking Through Science
Language: en
Pages: 1768
Authors: J. Kenji López-Alt
Categories: Cooking
Type: BOOK - Published: 2015-09-21 - Publisher: W. W. Norton & Company

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Over 1 Million Copies Sold A New York Times Bestseller Winner of the James Beard Award for General Cooking and the IACP Cookbook of the Year Award "The one book
One Thousand Ways to Make a Living
Language: en
Pages: 922
Authors: Harold Morse Dunphy
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A Thousand Ways to Please a Husband with Bettina's Best Recipes
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Pages: 494
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Categories: Cooking, American
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Eggs in a Thousand Ways
Language: en
Pages: 160
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The Hotel Monthly
Language: en
Pages: 459
Authors: John Willy
Categories: Bars (Drinking establishments)
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