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Type: BOOK - Published: 2019-10-15 - Publisher: Food & Agriculture Org.
Considering the detrimental environmental impact of current food systems, and the concerns raised about their sustainability, there is an urgent need to promote
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Type: BOOK - Published: 2017-02-17 - Publisher: Food & Agriculture Organization of the UN (FAO)
"Current food systems jeopardize current and future food production and fail to nourish people adequately. The starting point for this report is the observation
Language: en
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Type: BOOK - Published: 2002-05-10 - Publisher: National Academies Press
Dietary Risk Assessment in the WIC Program reviews methods used to determine dietary risk based on failure to meet Dietary Guidelines for applicants to the Spec
