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Language: en
Pages: 236
Pages: 236
Type: BOOK - Published: 2007 - Publisher: Museum Tusculanum Press
Cookbooks tell stories. They open up the worlds in which the people who wrote and read them once lived. In the hands of a good historian, cookbooks can be shown
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2012-08-14 - Publisher: Chelsea Green Publishing
"Hanne Risgaard offers recipes for unique bread and pastry that bring a Nordic approach to bread baking that feels worlds away from most conventional baking boo
Language: en
Pages: 520
Pages: 520
Type: BOOK - Published: 2018-10-04 - Publisher: Hardie Grant Publishing
WINNER OF THE GUILD OF FOOD WRITERS' BEST INTERNATIONAL/REGIONAL COOKBOOK AWARD 2019 The food culture of Copenhagen is woven into the fabric of Trine's daily li
Language: en
Pages: 402
Pages: 402
Type: BOOK - Published: 2017-09-21 - Publisher: Jacqui Small
Cook Yourself Happy is a beautifully illustrated cookbook with over 100 delicious Danish recipes. This cookbook promotes the best of Danish cuisine, presenting
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2010 - Publisher: Quadrille Publishing
In 2009 the University of Copenhagen announced research proving that the Scandinavian diet is as healthy as the renowned Mediterranean diet. Top chefs voted a D