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Dairy Plants Surveyed and Approved for USDA Grading Service
Language: en
Pages: 256
Authors:
Categories: Dairy plants
Type: BOOK - Published: 1963 - Publisher:

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Dairy Plants Surveyed and Approved for USDA Grading Service
Language: en
Pages: 330
Authors: United States. Agricultural Marketing Service. Dairy Division
Categories: Dairy plants
Type: BOOK - Published: 1974 - Publisher:

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AMS.
Language: en
Pages: 32
Authors:
Categories: Farm produce
Type: BOOK - Published: 1954 - Publisher:

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AMS.
Language: en
Pages: 32
Authors: United States. Agricultural Marketing Service
Categories: Farm produce
Type: BOOK - Published: 1972 - Publisher:

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Hygiene in Food Processing
Language: en
Pages: 407
Authors: H.L.M. Lelieveld
Categories: Technology & Engineering
Type: BOOK - Published: 2003-07-25 - Publisher: Elsevier

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A high standard of hygiene is a prerequisite for safe food production, and the foundation on which HACCP and other safety management systems depend. Edited and