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Techniques of Healthy Cooking
Language: en
Pages: 578
Authors: The Culinary Institute of America (CIA)
Categories: Cooking
Type: BOOK - Published: 2013-02-04 - Publisher: John Wiley & Sons

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Choosing a healthy eating pattern is vitally important, as diet directly influences health. From The Culinary Institute of America, Techniques of Healthy Cookin
Six Basic Cooking Techniques
Language: en
Pages: 0
Authors: Jennifer Clair
Categories: COOKING
Type: BOOK - Published: 2018 - Publisher:

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A culinary instructor details the six basic techniques needed to successfully cook at home, form learning how to handle a chef's knife to properly cooking leafy
How to Cook Without a Book
Language: en
Pages: 306
Authors: Pam Anderson
Categories: Cooking
Type: BOOK - Published: 2000 - Publisher: Clarkson Potter

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Recalling an earlier era when cooks relied on sight, touch, and taste rather than cookbooks, the author encourages readers to rediscover the lost art of prepari
French Cooking
Language: en
Pages: 0
Authors: Vincent Boué
Categories: Cooking
Type: BOOK - Published: 2010 - Publisher: Flammarion-Pere Castor

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French cuisine can seem daunting, but it offers one of life's great pleasures. French cooking offers the step by step kitchen techniques that are the secret to
The Complete Guide to Cooking Techniques
Language: en
Pages: 250
Authors: Norma MacMillan
Categories: Cooking
Type: BOOK - Published: 1999 - Publisher:

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The most accesible, comprehensive, visual guide to cookery techniques, all photographed step-by-step. Over 200 recipes from simple soups to dramatic desserts. C