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Coney Detroit
Language: en
Pages: 138
Authors: Joe Grimm
Categories: History
Type: BOOK - Published: 2012-04-01 - Publisher: Wayne State University Press

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A lively and thorough history of Detroit’s culinary icon: the coney island hot dog. Detroit is the world capital of the coney island hot dog-a natural-casing
Simply Scratch
Language: en
Pages: 338
Authors: Laurie McNamara
Categories: Cooking
Type: BOOK - Published: 2015-11-17 - Publisher: Avery

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"From the popular blogger behind Simply Scratch comes a debut cookbook showing how to home-cook absolutely everything from scratch. For Laurie McNamara, growing
Detroit in 50 Maps
Language: en
Pages: 192
Authors: Alex B. Hill
Categories:
Type: BOOK - Published: 2021-11-02 - Publisher:

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There are thousands of different ways to map a city. Roads, bridges, and railways help you navigate the twists and turns, topography gives you the lay of the la
My Little Michigan Kitchen
Language: en
Pages: 284
Authors: Mandy McGovern
Categories: Cooking
Type: BOOK - Published: 2019-03 - Publisher: Kitchen Joy Press

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My Little Michigan Kitchen by Mandy McGovern features over 100 tried-and-true homestyle recipes, including Michigan classics: "Secret Ingredient" Tart Cherry Pi
The Faygo Book
Language: en
Pages: 256
Authors: Joe Grimm
Categories: Cooking
Type: BOOK - Published: 2018-10-01 - Publisher: Wayne State University Press

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The story behind Faygo, a Detroit soft drink company since 1907. The Faygo Book is the social history of a company that has forged a bond with a city and its re