Key findings Forty-two percent of farming communities experienced lower agricultural production than normal in the past 12 months, mainly due to drought and pes

Key findings ▪ Ninety-two percent of urban communities and 90 percent of rural communities experienced a decline in income of at least 20 percent compared to

Ten rounds of the Rural-Urban Food Security Survey (RUFSS) have been conducted between June 2020 and December 2021 to assess the impacts of Myanmar’s economic

"The ongoing COVID-19 pandemic marks the most significant, singular global disruption since World War II, with health, economic, political, and security implica

The COVID-19 pandemic exposed the vulnerability of agrifood systems to shocks and stresses and led to increased global food insecurity and malnutrition. Action