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Classic Wok Cooking
Language: en
Pages: 0
Authors: Sunil Vijayakar
Categories: Cooking
Type: BOOK - Published: 2009 - Publisher: Lorenz Books

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This collection of 150 fresh and aromatic recipes caters for every occasion and has chapters on crispy snacks and finger foods, soups and appetizers, poultry di
The Wisdom of the Chinese Kitchen
Language: en
Pages: 312
Authors: Grace Young
Categories: Cooking
Type: BOOK - Published: 1999-05-05 - Publisher: Simon and Schuster

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Here are 140 classic Cantonese recipes--handed down with their importance to health and prosperity. of color photos and 35 b&w photos. 2-color throughout.
The Wok Bible
Language: en
Pages: 256
Authors: Sunil Vijayakar
Categories: Cooking
Type: BOOK - Published: 2009-05 - Publisher: Southwater Pub

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An introduction gives a history of the wok, the different kinds to choose from and special equipment you may need, and practical advice on preparing the ingredi
Ramsay in 10
Language: en
Pages: 453
Authors: Gordon Ramsay
Categories: Cooking
Type: BOOK - Published: 2021-11-02 - Publisher: Grand Central Publishing

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Packed with recipes that are max 10 minutes to prep and 10 minutes to cook, RAMSAY IN 10 is your new everyday cookbook. In Ramsay in 10, superstar chef, Gordon
The Breath of a Wok
Language: en
Pages: 266
Authors: Grace Young
Categories: Cooking
Type: BOOK - Published: 2013-06-25 - Publisher: Simon and Schuster

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Award-winning author Grace Young celebrates and demystifies the art of wok cooking for the Western home cook. When Grace Young was a child, her father instilled