The Art of Natural Cheesemaking
Author | : David Asher |
Publisher | : Chelsea Green Publishing |
Total Pages | : 322 |
Release | : 2015 |
ISBN-10 | : 9781603585781 |
ISBN-13 | : 1603585788 |
Rating | : 4/5 (788 Downloads) |
Book Synopsis The Art of Natural Cheesemaking by : David Asher
Download or read book The Art of Natural Cheesemaking written by David Asher and published by Chelsea Green Publishing. This book was released on 2015 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Asher provides an intuitive, accessible, organically inspired approach to cheesemaking that is sure to inspire both home and small-scale commercial cheesemakers.