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Cheese Beer Wine Cider: A Field Guide to 75 Perfect Pairings
Language: en
Pages: 369
Authors: Steve Jones
Categories: Cooking
Type: BOOK - Published: 2019-03-19 - Publisher: The Countryman Press

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A field guide to cheese-and-drink combinations that go beyond Parmigiano and Prosecco Cheese and wine are a classic combination, but many cheeses taste even bet
Cheese & Beer
Language: en
Pages: 132
Authors: Janet Fletcher
Categories: Cooking
Type: BOOK - Published: 2013-04-16 - Publisher: Andrews McMeel Publishing

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Gourmand Awards winner---Beer category, USA. "Like a lot of cheese experts, I'm convinced that the ultimate companion to cheese is, and always will be, great cr
True Brews
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Pages: 194
Authors: Emma Christensen
Categories: Cooking
Type: BOOK - Published: 2013-05-14 - Publisher: Ten Speed Press

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This accessible home-brew guide for alcoholic and non-alcoholic fermented drinks, from Apartment Therapy: The Kitchn's Emma Christensen, offers a wide range of
Fiona Beckett's Cheese Course
Language: en
Pages: 0
Authors: Fiona Beckett
Categories: Cheese
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In this new and updated edition of her classic bestseller, cheese and wine expert Fiona Beckett guides you through the extraordinary world of cheese with her ch
Wild Fermentation
Language: en
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Authors: Sandor Ellix Katz
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Type: BOOK - Published: 2016-08-19 - Publisher: Chelsea Green Publishing

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“Wild Fermentation [has] become a manifesto and how-to manual for a generation of underground food activists.”—The New Yorker The book that started the fe