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Beer in the Middle Ages and the Renaissance
Language: en
Pages: 352
Authors: Richard W. Unger
Categories: Cooking
Type: BOOK - Published: 2004 - Publisher: University of Pennsylvania Press

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"This is an important book on the history of beer and brewing and is a valuable resource for scholars."--"Choice"
A History of Brewing in Holland, 900-1900
Language: en
Pages: 464
Authors: Richard W. Unger
Categories: Architecture
Type: BOOK - Published: 2001 - Publisher:

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This comprehensive history of brewing in Holland follows the changes in technology and extensive government regulation which created a thriving industry before
Handbook of Brewing
Language: en
Pages: 778
Authors: Hans Michael Eßlinger
Categories: Technology & Engineering
Type: BOOK - Published: 2009-04-22 - Publisher: John Wiley & Sons

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This comprehensive reference combines the technological know-how from five centuries of industrial-scale brewing to meet the needs of a global economy. The edit
Gose
Language: en
Pages: 259
Authors: Fal Allen
Categories: Cooking
Type: BOOK - Published: 2018-09-07 - Publisher: Brewers Publications

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Explore the sensation of tart, fruity and refreshing Gose-style beers, popular in Germany centuries ago and experiencing a renaissance today. Follow the develop
The Art of the Poor
Language: en
Pages: 311
Authors:
Categories: Art
Type: BOOK - Published: 2020-10-15 - Publisher: Bloomsbury Publishing

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The history of art in the late Middle Ages and the Renaissance has generally been written as a story of elites: bankers, noblemen, kings, cardinals, and popes a