Related Books

Introducing Macrobiotic Cooking
Language: en
Pages: 240
Authors: Wendy Esko
Categories: Cooking
Type: BOOK - Published: 2013-06-01 - Publisher: Square One Pub

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Whether you are a new or long-time follower of the macrobiotic lifestyle, Introducing Macrobiotic Cooking is the first place to turn for information about macro
Complete Guide to Macrobiotic Cooking
Language: en
Pages: 414
Authors: Aveline Kushi
Categories: Cooking
Type: BOOK - Published: 1988-09-16 - Publisher: Grand Central Life & Style

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Aveline Kushi's Introducing Macrobiotic Cooking
Language: en
Pages: 228
Authors: Wendy Esko
Categories: Cooking
Type: BOOK - Published: 1987 - Publisher: Kodansha

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Offers advice on selecting and preparing natural foods, and shares healthful recipes for soups, vegetables, beans, salads, dressings, seafood, breads, and desse
Macrobiotic Diet
Language: en
Pages: 400
Authors: Michio Kushi
Categories: Cooking
Type: BOOK - Published: 1993 - Publisher:

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Macrobiotic Diet is a Japan Publications publication.
Changing Seasons Macrobiotic Cookbook
Language: en
Pages: 260
Authors: Aveline Kushi
Categories: Health & Fitness
Type: BOOK - Published: 2003-07-28 - Publisher: Penguin

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Rooted in centuries-old principles, the macrobiotic diet consists of simple yet highly nutritious foods such as whole grains, vegetables, and beans, selected an