Classifying environments of bean production areas in Africa; Socio-Economic aspects of bean production; Cropping systems; Distribution of bean seed types; Bean

The first section reviews trends of bean production and constraints in Latin America and Africa. The second section covers fungal diseases. The third section, b

This book provides insights into the genetics and the latest advances in genomics research on the common bean, offering a timely overview of topics that are per

Food insecurity is a fundamental challenge to human welfare and economic growth in Africa. Low agricultural production leads to low incomes, poor nutrition, vul

The common bean (Phaseolus vulgaris L. ) is the most important pulse crop in the world. It is an important source of calories, proteins, dietary fibers, mineral