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The Changing Scale of American Agriculture
Language: en
Pages: 320
Authors: John Fraser Hart
Categories: Business & Economics
Type: BOOK - Published: 2003 - Publisher: University of Virginia Press

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Few Americans know much about contemporary farming, which has evolved dramatically over the past few decades. In The Changing Scale of American Agriculture, the
American Agriculture in the Twentieth Century
Language: en
Pages: 275
Authors: Bruce L. Gardner
Categories: Business & Economics
Type: BOOK - Published: 2006-03-31 - Publisher: Harvard University Press

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American agriculture in the twentieth century has given the world one of its great success stories, a paradigm of productivity and plenty. Yet the story has its
American Agriculture
Language: en
Pages: 450
Authors: R. Douglas Hurt
Categories: History
Type: BOOK - Published: 2002 - Publisher: Purdue University Press

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R. Douglas Hurt's brief history of American agriculture, from the prehistoric period through the twentieth century, is written for anyone coming to this subject
A Revolution Down on the Farm
Language: en
Pages: 345
Authors: Paul K. Conkin
Categories: History
Type: BOOK - Published: 2008-09-01 - Publisher: University Press of Kentucky

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At a time when food is becoming increasingly scarce in many parts of the world and food prices are skyrocketing, no industry is more important than agriculture.
American Agriculture
Language: en
Pages: 241
Authors: Mark V. Wetherington
Categories: History
Type: BOOK - Published: 2021-05-28 - Publisher: Rowman & Littlefield

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American Agriculture tells the story of farming in American from contact between Native Americans and Europeans to the present. Agricultural historian Mark V. W