The updated edition of a kitchen classic, now with 30 new recipes for favorite savory holiday dishesKeep age-old holiday traditions alive and start delicious ne

A James Beard Finalist in the International Cookbook Category In Jewish Holiday Cooking, Jayne Cohen shares a wide-ranging collection of traditional Jewish reci

For kosher bakers, this book is nothing short of a revolution! Paula Shoyer offers a thoroughly modern approach to Jewish holiday baking that includes both cont

Offers recipes, game plans, table decorations, and important prayers for the Jewish holidays.

Modern-day takes on age-old recipes for challah, holiday breads, and everyday family breads from Ashkenazi, Sephardic, North African, and Near Eastern tradition