Download or read book New Book of Cookery written by Fannie Farmer and published by Applewood Books. This book was released on 2008 with total page 634 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fannie Farmer's 1912 "A New Book of Cookery"was designed as a sequel to her "The Boston Cooking-School Cook Book." Covering the "whole range of cookery," this volume contains both simple, inexpensive recipes and expensive, elaborate ones, providing home cooks with a comprehensive source for recipes.