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Language: en
Pages: 144
Pages: 144
Type: BOOK - Published: 2022-04-05 - Publisher: Simon and Schuster
Turn your home-baking skills into professional-grade desserts with this mouthwatering baking book featuring recipes from some of the most incredible bakers and
Language: en
Pages: 144
Pages: 144
Type: BOOK - Published: 2022-04-05 - Publisher: Simon and Schuster
"This heavenly collection of dessert recipes--gifted to us from the greatest bakers and chefs, from smal-town café owners to fancy restaurateurs to TV personal
Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 2017-03-28 - Publisher: Clarkson Potter
A must-have for every baker, with 130 recipes featuring bold new flavors and ingredients. Here is the go-to cookbook that definitively ushers the baking pantry
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2022 - Publisher:
"This heavenly collection of dessert recipes--gifted to us from the greatest bakers and chefs, from smal-town café owners to fancy restaurateurs to TV personal
Language: en
Pages: 194
Pages: 194
Type: BOOK - Published: 2013-02-19 - Publisher: Ulysses Press
"Barber's book is a masterpiece of reverse engineering."--SeriousEats.com YOUR FAVORITE TREATS . . . FROM YOUR KITCHEN A cream-filled chocolate cupcake for dess
