America's Best BBQ

America's Best BBQ
Author :
Publisher : Andrews McMeel Publishing
Total Pages : 242
Release :
ISBN-10 : 9780740790225
ISBN-13 : 0740790226
Rating : 4/5 (226 Downloads)

Book Synopsis America's Best BBQ by : Ardie A. Davis

Download or read book America's Best BBQ written by Ardie A. Davis and published by Andrews McMeel Publishing. This book was released on 2009-05-01 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Only Ardie and Paul, the go-to sources on barbecue, can earn the trust--and the secret recipes--from some of the nation's barbecue legends. Tasty sides include tips, tricks, techniques, fun memorabilia, full-color photos, and firsthand recollections of tales from the pits culled from over a century of combined barbecue experience. With more than 100 recipes for mouthwatering starters, moist and flavorful meats, classic side dishes, sauces and rubs, and decadent desserts, this book should come with its own wet-nap. * Whether it's spicy or sweet, Texas or Memphis, this is the best collection of American barbecue recipes. * Ardie's BBQ alter ego, Remus Powers, PhB, has earned profiles in many barbecue books, tons of magazines, and more than a few national newspapers. He's graced the Food Network and PBS, appearing in various documentaries on 'cue and great American cuisine. * Paul has appeared on The Today Show, Discovery Channel, CBS This Morning, Talk Soup, and Anthony Bourdain's A Cook's Tour: In Search of the Perfect Meal. He was also featured in AARP's Modern Maturity Magazine, Saveur, and The Calgary Herald, and he has written articles for Food and Wine, Fine Cooking, and Chili Pepper magazine.


America's Best BBQ Related Books

100 Grilling Recipes You Can't Live Without
Language: en
Pages: 248
Authors: Bill Jamison
Categories: Cooking
Type: BOOK - Published: 2013-05-07 - Publisher: Harvard Common Press

GET EBOOK

Anyone who has ever been to a Fourth of July party, a backyard barbeque, or any red-blooded carnivore will tell you that great grilling is truly a talent. While
Cook's Country Best Grilling Recipes
Language: en
Pages: 0
Authors:
Categories: Barbecuing
Type: BOOK - Published: 2009 - Publisher:

GET EBOOK

"From America's most trusted test kitchen regional and classic grilling recipes at their smoky best. The book also tackles all of the best sides, from Memphis c
America's Best BBQ
Language: en
Pages: 242
Authors: Ardie A. Davis
Categories: Cooking
Type: BOOK - Published: 2009-05-01 - Publisher: Andrews McMeel Publishing

GET EBOOK

Only Ardie and Paul, the go-to sources on barbecue, can earn the trust--and the secret recipes--from some of the nation's barbecue legends. Tasty sides include
Rob Rainford's Born to Grill
Language: en
Pages: 341
Authors: Rob Rainford
Categories: Cooking
Type: BOOK - Published: 2012-05-08 - Publisher: Appetite by Random House

GET EBOOK

Chef Rob Rainford takes grilling to a whole new level--with over 100 recipes and 20 complete menus, all designed for your backyard barbeque. For Rob, grilling i
The New York Times Cooking No-Recipe Recipes
Language: en
Pages: 258
Authors: Sam Sifton
Categories: Cooking
Type: BOOK - Published: 2021-03-16 - Publisher: Ten Speed Press

GET EBOOK

NATIONAL BESTSELLER • The debut cookbook from the popular New York Times website and mobile app NYT Cooking, featuring 100 vividly photographed no-recipe reci